What to do with coconut rum?

I have a bottle of Don Lorenzo Coconut Rum left over from when I was in the Bahamas. I was wondering if anyone had suggestions of some tiki style drinks to make with it. I don't want some awful Malibu like concoction like is so popular nowadays.

I was in a bar not long ago and felt like having a Blue Hawaiian. But they didn't have coconut milk. So the bartender (Brooke) concocted this alternative and we named it after her: The Blue Brooke

*1 oz Light rum
*1 oz Coconut flavored rum
*1 oz Blue Curacao
*2 oz Pineapple juice

Must have thought they were good because I had three of them.

There are a lot of good drinks that combine coconut & dark rum togehther---

Fuka

Rum, coconut 1 oz.
Rum, spiced 1 oz.
Grenadine 1 tsp.
Orange Juice 2 oz.
Pineapple Juice 2 oz.

Gay Pirate

Rum, overproof/151 proof (Bacardi 151) 1 oz.
Brandy, apricot 1 oz.
Rum, coconut 1 oz.
Lemon Juice 1 splash
Pineapple Juice fill with

Hurricane Variation

Rum, coconut 1 oz.
Rum, light 1 oz.
Rum, overproof/151 proof 1/2 oz.
Rum, spiced 1 oz.
Cranberry Juice 1 oz.
Orange Juice 1 oz