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Tiki Central / Tiki Drinks and Food / Navy Grog recipes

Post #133857 by Swanky on Tue, Jan 4, 2005 9:45 AM

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Swanky posted on Tue, Jan 4, 2005 9:45 AM

Zombie,
That probably does work well, and better than the boiling water on the stove method. I tried that a few times with poor results and lots of suffering. But both mean a good bit of headache if you have guests over and are in the bar itself. No microwave in there and it would just not work. So mix up the syrup and use it behind the bar and you can make those drinks with ease!