German booze? - Tiki Drinks and Food

TW Trader Woody Member Tiki Manor, Forest of Bowland,UK Joined: Mar 25, 2002 Posts: 2301	TW Trader Woody Posted posted on Fri, Feb 4, 2005 10:48 AM On 2005-02-03 17:31, Hau 'oli Tiki wrote:He says Germans are in love with fruit liquers. The butcher around the corner from his childhood home in Nurenburg sold liquers made from every kind of fruit. His favorites are starfruit, passionfruit, pomegranite (?), and banana. He is now Stateside mixing up awesome cocktails on the Lanai. Happy hour's at 8. Hmmm....that sounds interesting. Perhaps substitite syrups for German fruit liquers for a higher octane cocktail. They would probably work very well in the type of strong cocktails served in martini glasses that people have erroneusly started calling 'insert name here' martini's. Good call, thanks. Trader Woody

*On 2005-02-03 17:31, Hau 'oli Tiki wrote:*He says Germans are in love with fruit liquers. The butcher around the corner from his childhood home in Nurenburg sold liquers made from every kind of fruit. His favorites are starfruit, passionfruit, pomegranite (?), and banana. He is now Stateside mixing up awesome cocktails on the Lanai. Happy hour's at 8.

Hmmm....that sounds interesting. Perhaps substitite syrups for German fruit liquers for a higher octane cocktail. They would probably work very well in the type of strong cocktails served in martini glasses that people have erroneusly started calling 'insert name here' martini's.

Good call, thanks.

Trader Woody

Post #139379 by Trader Woody on Fri, Feb 4, 2005 10:48 AM