Tiki Central / Tiki Drinks and Food / The Perfect Blue Hawaiian?
Post #14017 by tikimug on Sun, Nov 17, 2002 11:39 AM
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Sun, Nov 17, 2002 11:39 AM
Following the Grogs recipe you are going to get curdled cream... it's the acidic "sweet & sour" lemon juice mixing with the cream. It also calls for vodka which I thought was strange. And where is the coconut? I personally wouldn't go with the Grog on this one. I'm more along the line of the recipe Tiki Rider posted, except no blender. I prefer it shaken (and I mean shaken till your arms hurt) and strained. [ Edited by: tikimug on 2002-11-17 11:39 ] |