Tiki Central / General Tiki / Opening a tiki bar...
Post #15208 by chefgrey2 on Mon, Dec 2, 2002 9:11 AM
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chefgrey2
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Mon, Dec 2, 2002 9:11 AM
Oh, wow...I love the response already! Tiki Chris: Wicked! I lived right across from the Brompton Oratory...above the French restaurant called ST. Quentin...you know the one?. Gecko: Mahalo foah da congrats! I tink I goan fly you ovah deah fo carve! On da menu dere's goan be da kine ono local food...and da bes' saimin, loco moco, and Portagee bean soup, dis side da pacific!Maybe manapua. We keep in touch, eh, cuz? |