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Beyond Tiki, Bilge, and Test / Bilge / Top Ramen or Mac & Cheese

Post #158752 by CheekyGirl on Fri, May 13, 2005 5:43 PM

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I'm with trustar, I would make it into a soup also. Thinly sliced celery, lots of chopped onion, a sprinkle of pepper, and swirl in a scrambled egg to make a kind of egg-drop soup.

You can buy a huge, I mean a huge box of Top Ramen from Costo for about $3 bucks.

My younger brother won't tough the stuff anymore, but as kids, (after my father passed away--our "lean years") we called Top Ramen "steak".

Mac and cheese, well we used to doctor it up with a little ground beef, onions and broccoli.