Tiki Central / Tiki Drinks and Food / Ginger as a mixer
Post #164340 by Gigantalope on Tue, Jun 7, 2005 9:37 PM
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Gigantalope
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Tue, Jun 7, 2005 9:37 PM
I was checking back over some of Trader Woody's remarks about Stone's Ginger Wine and Dark Rum. Has anybody else tried using this stuff in drinks? It's like Ginger Ale only BIG. |