Post #175852 by nuKKe on Sat, Jul 30, 2005 4:34 PM

On 2005-06-22 20:12, smittylover wrote:
Here's a recipe from The Cocktail Book by Michael Walker (1980):
2 measures white rum
2 measures pineapple juice or 1/2 cup diced pineapple
2 tsp. coconut milk or meat
2 dashes Angostura bitters
1 pinch salt
Place all ingredients in a blender with 4-5 ice cubes and blend until smooth.

Hey, thank you for posting the recipe for the drink I am having at this vey moment! Got some leftover Coco Lopez left, after having Mr. and Mrs. Kick_the_Reverb around and following the Mr. advice, I looked for a Pina Colada recipe. Even though Finkdaddy looked for a Lopez-free recipe, this obe tastes good with CL ^__^