Welcome to the Tiki Central 2.0 Beta. Read the announcement
Tiki Central logo
Celebrating classic and modern Polynesian Pop

Tiki Central / Tiki Drinks and Food / Absinthe... discuss.

Post #195302 by Rum Numb Davey on Fri, Oct 28, 2005 12:08 PM

You are viewing a single post. Click here to view the post in context.

2 Wheelin Tiki:

Green Chartreuse is a cousin of Absinthe? Not hardly....mabeye a step second cousin thrice removed on a weird religious Uncle's side.
Got to agree with you, however, how fantastic it is. Do you know that only two men on Planet Earth know exactly what is in Chartreuse, and how it is made? They ain't talking..some kind of religious vow. They even add many chemicals and herbs to the waste residue from distillation so other corporate distillers cannot analyze and synthesize a similar formula.

Try to find some of Ted Breaux's French Absinthe's to add to your growing collection. They are expensive, but will BLOW your dome, homeboy.