Recipe: Dawn of the Dead - Tiki Drinks and Food

TJ Tonnikan Jinn Member La Conchita Joined: Feb 28, 2004 Posts: 143	TJ Tonnikan Jinn Posted posted on Mon, Oct 31, 2005 7:28 PM This was made last minute for my Halloween party. I had been going over multiple recipes and couldn't make a decision. Finally... I just grabbed some stuff, poured it, drank it, served it, got people wasted and all was good in the world. In a large punch bowl mix: 1 carton pineapple juice 1 carton orange juice 2L Sprite 1.75 L white rum 500mL amber rum (approx. measurement) 300mL melon liquor (Midori knock off)(approx. measurement) 200mL blue curacao(approx. measurement) Add in sliced oranges and limes, and float frozen ice 'brains' in it to chill. The frozen brains were made from a brain shaped jello mold. Next time I'll put lemon and lime rinds in the mold before I freeze them, just to add some color. -T.J.

This was made last minute for my Halloween party. I had been going over multiple recipes and couldn't make a decision. Finally... I just grabbed some stuff, poured it, drank it, served it, got people wasted and all was good in the world.

In a large punch bowl mix:
1 carton pineapple juice
1 carton orange juice
2L Sprite
1.75 L white rum
500mL amber rum (approx. measurement)
300mL melon liquor (Midori knock off)(approx. measurement)
200mL blue curacao(approx. measurement)
Add in sliced oranges and limes, and float frozen ice 'brains' in it to chill.

The frozen brains were made from a brain shaped jello mold. Next time I'll put lemon and lime rinds in the mold before I freeze them, just to add some color.

-T.J.

Post #195785 by Tonnikan Jinn on Mon, Oct 31, 2005 7:28 PM