Simple syrup or superfine sugar? - Tiki Drinks and Food

K KuKuAhu Member Kahiki, Ohio Joined: Dec 23, 2002 Posts: 567	K KuKuAhu Posted posted on Tue, Jan 31, 2006 9:39 AM On 2006-01-30 17:22, captnkirk wrote: That said, I can't see the point in trying to save a few sugar calories, considering the booze you add has over 100 calories a shot. It's like ordering a triple fudge sunday with a diet soda for desert. Unless your patron is diabetic. In which case saving sugar calories could mean the difference between them enjoying one cocktail with the group, or sipping club soda. I've never used Splenda, but a mojito made with it for instance would be very low in sugar. Ahu

On 2006-01-30 17:22, captnkirk wrote:

That said, I can't see the point in trying to save a few sugar calories, considering the booze you add has over 100 calories a shot. It's like ordering a triple fudge sunday with a diet soda for desert.

Unless your patron is diabetic. In which case saving sugar calories could mean the difference between them enjoying one cocktail with the group, or sipping club soda.

I've never used Splenda, but a mojito made with it for instance would be very low in sugar.

Ahu

Post #211711 by KuKuAhu on Tue, Jan 31, 2006 9:39 AM