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Beyond Tiki, Bilge, and Test / Bilge / Old Tinned Food

Post #213974 by cynfulcynner on Sat, Feb 11, 2006 12:39 AM

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Here's an article about 150-year-old sourdough bread -- it even survived the 1906 earthquake!

http://www.sfgate.com/cgi-bin/article.cgi?f=/c/a/1999/10/09/MN78494.DTL&hw=sourdough+anniversary&sn=001&sc=1000