Post #219685 by quickiki on Thu, Mar 9, 2006 7:58 AM

Wow, great ideas. I'll have to break-out the chemistry set this weekend and give 'em a try. Checked out the suggested thread and tried a sip of it last night, concluding it needed to be treated as a flavoring agent rather than drinking it straight. It doesn't taste as bad as I thought it would, but I guess a lot of people really have an aversion to it, eh? Wasn't this the stuff Janis Joplin used to puke-up on stage?