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Tiki Central / Tiki Drinks and Food / Sabu's Spicy Coconut Chicken Skewers

Post #241513 by Swanky on Fri, Jul 7, 2006 7:36 AM

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Swanky posted on Fri, Jul 7, 2006 7:36 AM

Sabu, this recipe is on for my luau this month. I'll be serving 25-30 people, and I don't want to spend the whole time over the grill, so, can someone suggest an oven method for cooking? 15 minutes at 350 degrees? I dunno. I just want to work less and enjoy more. I am also wondering about keeping them warm after cooking, etc.

I can't wait to try this recipe. I have been waiting years!