Tiki Central / Tiki Drinks and Food / All the Cool Kids use Shakers
Post #258220 by TraderPeg on Sun, Oct 1, 2006 12:06 PM
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Sun, Oct 1, 2006 12:06 PM
I love vintage shakers and have a few but they're little use for mixing cocktails. I watched Alton Brown's recent episode on cocktails -- including Daquiris -- and he recommended a Boston shaker. I bought a nice one at Williams Sonoma but couldn't get used to smacking it to open the seal. Then I tried this one from OXO and I think it's the best. It's a cobbler but the top seals to the bottom nicely and the tapered straining nozzle makes accurate pouring a breeze. No drips or slips. The rubberized cap stays on snugly during shaking, and the bottom half is insulated, so you only feel the cold building up through the strainer top, making the shaker easy to hold as your drink gets colder. You can get this one for around $25. [ Edited by: TraderPeg 2006-10-01 12:08 ] [ Edited by: TraderPeg 2006-10-01 12:09 ] |