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Tiki Central / Tiki Drinks and Food / Pappy Takes a Bartending Course

Post #258490 by velveteenlounge on Mon, Oct 2, 2006 3:40 PM

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On 2006-10-02 14:59, pappythesailor wrote:
But I'm learning and I plan on making a Rob Roy just as soon as I make all the drinks in the Grog Log and Intoxica.

One of my hubby's favorites, although we long ago learned the futility of ordering one (or a Ward 8, which is also good) at any bar other than our own, short of "21" or the Algonquin or Sardi's!