Beyond Tiki, Bilge, and Test / Beyond Tiki / flair bartending
Post #267812 by tikivixen on Mon, Nov 20, 2006 2:50 AM
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tikivixen
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Mon, Nov 20, 2006 2:50 AM
Randy, I'm shocked at your post. Everyone knows you should accept nothing less than buying a black market Cuban Donkey or three and fermenting the real home-grown stuff in your own backyard! --tikivixen |