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Tiki Central / Tiki Drinks and Food / Rum Ball Recipes

Post #272950 by Tiki Royale on Sat, Dec 16, 2006 9:22 AM

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'tis the season for Rum Balls!!!
I always make a batch and take to work... makes the day "buzz" right on by.

I use the same recipe as Chip and Andy but instead of walnuts, I use a cup or two of toasted coconut. And like Martiki, Salior Jerry's rum is a nice addition. Mmmmm...
I better get to the kitchen!
Aloha,
:tiki: