Tiki Central / General Tiki / a little tapa help....(serious)
Post #309785 by Swanky on Wed, May 30, 2007 10:43 AM
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Swanky
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Wed, May 30, 2007 10:43 AM
You usually have marks on one end that are about a foot wide and numbered. That's how you cut them. In one foot sections. |