The Mai Tai, a component study in Mixology - Tiki Drinks and Food

S Scottes Member A Little North Of Boston Joined: Feb 18, 2007 Posts: 490	S Scottes Posted posted on Fri, Oct 12, 2007 11:54 AM On 2007-10-12 11:12, GentleHangman wrote: What I haven't done yet . . . because I haven't mustered up the courage . . . is to use the Saint James with some of the Appleton Estates 21-year-old . . . maybe some day. If you have a bottle of the 21, then go for it! But it's not worth buying a bottle just for that. The 21 is very good, and I'm glad that I have a bottle, but when it's gone I'm not going to rush out and buy another. It's a treat, but it's not twice as good as the Extra, yet it is twice the price...

On 2007-10-12 11:12, GentleHangman wrote:
What I haven't done yet . . . because I haven't mustered up the courage . . . is to use the Saint James with some of the Appleton Estates 21-year-old . . . maybe some day.

If you have a bottle of the 21, then go for it! But it's not worth buying a bottle just for that. The 21 is very good, and I'm glad that I have a bottle, but when it's gone I'm not going to rush out and buy another. It's a treat, but it's not twice as good as the Extra, yet it is twice the price...

Post #338078 by Scottes on Fri, Oct 12, 2007 11:54 AM