Tiki Central / Tiki Drinks and Food / Martinique rums
Post #341615 by vegasvic on Thu, Nov 1, 2007 5:27 PM
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Thu, Nov 1, 2007 5:27 PM
Recently picked up a bottle of this: I'm not an expert, but honestly, I thought it tasted like something I siphoned out of the Escalade. Anyone have a recipe that might overcome? |
