Tiki Central / Tiki Drinks and Food / How To Make Rock Candy Syrup
Post #348931 by Scottes on Tue, Dec 11, 2007 12:43 PM
S
Scottes
Posted
posted
on
Tue, Dec 11, 2007 12:43 PM
THE ORIGINAL FORMULA 2 ounces 17-year-old J. Wray Nephew Jamaican rum Even though I know better, I always seem to make the first Mai Tai of the night with regular SS. I always pour more in afterwards. But all this has a tendency to change the mouthfeel as well as the sweetness... |