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Tiki Central / Tiki Drinks and Food / Donga Punch from Sippin' Safari

Post #351636 by Melintur on Thu, Dec 27, 2007 10:04 PM

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Wrong cinnamon.

see here

and

here.

Go to the mexican section of your supermarket and grab some "canela" -- it's real cinnamon. put 2 sticks (broken apart with your hands -- easy with real cinnmaon) with 2 cups of sugar and 1 cup of water in a saucepan. Stir and heat on med-high just till it starts to boil. Immediately remove the pan to an 'off' burner and turn off the heat. Let it cool, then strain the syrup. Your Donga punch will be saved.

-=C