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Tiki Central / Tiki Drinks and Food / rum suggestions for mai tai's?

Post #356160 by TraderPeg on Sun, Jan 20, 2008 1:15 PM

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I make my Mai Tais with several of the variations of pairings mentioned in this thread and each has its merits.

Here's another variation that none of my guests has ever failed to love: try making Mai Tais with one rum, El Dorado 15 -- it always makes me want to lick the glass clean.