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Tiki Central / Tiki Drinks and Food / Opinion on replacing Pernod with Absynth

Post #359327 by Melintur on Tue, Feb 5, 2008 12:04 PM

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M

I replace Pernod with Herbsaint, which tastes closer to Absinthe than Pernod does. I use Absinthe when I have it in stock.

I prefer the earthy complex tones to the 'pointy' flavor of Pernod in most Donn Recipes.