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Tiki Central / Tiki Drinks and Food / New England Chinese Bar Mai Tai

Post #360709 by The Gnomon on Tue, Feb 12, 2008 7:22 AM

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Not sure of all the ingredients. Never cared to really pursue it, but the owner of a Chinese restaurant I used to frequent in Bethesda told me that the key ingredient in his Mai Tais was Coca-Cola syrup.

I think if you want to match the Chinese restaurant Mai Tai flavor, you'll have to get yourself some Coca-Cola syrup before you start your experiments.