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Tiki Central / Tiki Drinks and Food / How far in advance can I mix up batches of mai tais?

Post #372085 by Koolau on Sun, Apr 6, 2008 7:41 PM

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K
Koolau posted on Sun, Apr 6, 2008 7:41 PM

But seriously, what's to prep if you're already buying lime juice? Rum, lime juice, simple syrup, ice - not much to a daiquiri. Your only real choice is whether to serve straight up in a cocktail glass or frozen like a slushie.