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Tiki Central / Tiki Drinks and Food / Demerara replacement

Post #374751 by BrickHorn on Sat, Apr 19, 2008 1:46 PM

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Man, I just don't understand the Martinique infatuation. In my opinion, a mai tai made with 2 oz. Appleton's Extra is superior to one made with a blend of Jamaican and Martinique rums. But, I've only played around with St. James Extra Old. I understand that there's quite a bit of difference between the extra old and the Hors d'Age.