Post #376109 by Swanky on Fri, Apr 25, 2008 5:58 AM

On 2008-04-25 05:14, DJ HawaiianShirt wrote:
Thanks to the people on this board, I was helped and lucky enough to find some demerara. If you are not one that can find it, then I would echo the statement that a suitable replacement could be made with Martinique rum and perhaps a splash of some dark rum. I don't really care if people say that you can't replace it. Sometimes it just isn't around. Tiki fans shouldn't have to forego making drinks because they don't have some of the more exotic ingredients.

If it tastes good and makes you woozy, don't let anyone tell you what you shouldn't be doing. :drink:

Here here! I have made Soo many of the recipes with the wrong rums... I don't have Louisiana rum, or some others. Though it may keep me from having the drink as created, it certainly gives me a good idea if it is worth trying when I do have that rum. Full speed ahead!