Post #378087 by defaultet on Sun, May 4, 2008 10:56 PM

Thanks for the tips! I'll have to look for that passion fruit syrup you mentioned.

Actually, I realized today that I have a passion fruit liqueur that I bought in St. Maarten. It's 30% alcohol. Since 30% alcohol will be replacing syrup, I was thinking of reducing the 151 to a 1/2 oz. and changing the gold rum 1 1/2 ounces. I think it will still be more alcoholic but oh well.

Does Trader Joe's have a good selection of stuff that can be used in drinks, like passion fruit syrup, etc?