SF Classic Cocktail Tour #27 - Saturday June 23rd (page 20) - California Events

P princessP Tiki Socialite alameda, ca Joined: Jul 17, 2004 Posts: 133	P princessP Posted posted on Fri, Feb 6, 2009 3:27 PM Stop by Cask if you have the time. I really enjoyed the place.I picked up some items, my regular liquor outlets didn't have. have fun this round of bars are pretty good, Your lucky rumrunner scouted these places out. 2 cocktail recipes we had on the first bar crawl in Dec. I enjoyed them. I found courtey of small hand foods web site They make the Pineapple gum syrup. enjoy. Single Village Fix Thad Vogler, Beretta, San Francisco 1½ oz Del Maguey Minero mezcal 1 oz pineapple gum syrup ¾ oz fresh lime juice Shake vigorously in mixing tin and strain into chilled coupe Kokomo Brooke Arthur, Range, San Francisco 1½ oz Flor de Caña 7 year rum ¾ oz pineapple gum syrup ½ oz fresh lemon juice ½ oz Benedictine ½ oz Madeira Shake all ingredients vigorously in a mixing tin and strain into a chilled cocktail glass. Garnish with freshly grated nutmeg on top.

Stop by Cask if you have the time. I really enjoyed the place.I picked up some items, my regular liquor outlets didn't have.

have fun this round of bars are pretty good, Your lucky rumrunner scouted these places out.

2 cocktail recipes we had on the first bar crawl in Dec. I enjoyed them. I found courtey of small hand foods web site They make the Pineapple gum syrup. enjoy.

Single Village Fix
Thad Vogler, Beretta, San Francisco
1½ oz Del Maguey Minero mezcal
1 oz pineapple gum syrup
¾ oz fresh lime juice
Shake vigorously in mixing tin and strain into chilled coupe

Kokomo
Brooke Arthur, Range, San Francisco

1½ oz Flor de Caña 7 year rum
¾ oz pineapple gum syrup
½ oz fresh lemon juice
½ oz Benedictine
½ oz Madeira
Shake all ingredients vigorously in a mixing tin and strain into a chilled cocktail glass. Garnish with freshly grated nutmeg on top.

Post #432938 by princessP on Fri, Feb 6, 2009 3:27 PM