Post #452591 by The Mayor Of Exotica on Fri, May 8, 2009 3:46 PM

I made cocktails for the music faculty where I teach. On the menu was the Afterton, a simple creation of mine that uses white rum, pineapple juice, honey mix, and lime; next was a round of Navy Grogs and Ancient Mariners, and to end things for those who made it to the end, the 151 Swizzle, Mai Kai style.