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Tiki Central / Tiki Drinks and Food / Mai Tai with Zaya Rum???

Post #466010 by wentiki on Wed, Jul 1, 2009 4:49 AM

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W

It's rum, so why not? I wouldn't, it really is great for sipping or in a Ti Punch. The Guatemalan formula is more complex than the newer, sweeter version from Trinidad but both are lovely.