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Tiki Central / Tiki Drinks and Food / Recipe: "Bali Hai's World Famous Mai Tai" - in the San Diego Union-Tribune

Post #466413 by TikiG on Thu, Jul 2, 2009 11:38 AM

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TikiG posted on Thu, Jul 2, 2009 11:38 AM

Stopped by Bali Hai last year. Had lunch there during the middle of the week.

They advertise the Mai Tai as "strong". Right on the drinks menu.

My first tropical drink at any Polynesian restaurant, first visit, is always a Mai Tai. My gauge for "quality" I guess.

Well I ordered two Mai Tais, one for me one for Melany. When they arrived at the table they looked fantastic. Proper color and all that stuff. Plus mint and pineapple garnish.

Mel took one sip off of her Mai Tai and could not drink the rest of it! Too strong!
The drink was mostly all rum with very little fruit (lime).

I ended up drinking both cocktails during lunch and felt no pain afterward. I was off the ground you could say. Spent the rest of the afternoon at the tide pools near the lighthouse close-by the Bali Hai. The buzz lasted all afternoon! Awesome.

While I will agree the Bali Hai Mai Tai was strong - it sure beat the Mr. Tiki Mai Tai I had the night before in downtown SD - all red syrup and served in a hurricane glass...wtf?