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Tiki Central / Tiki Drinks and Food / Recipe: Make your own spiced rum

Post #480560 by Brice on Mon, Aug 31, 2009 9:40 PM

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Brice posted on Mon, Aug 31, 2009 9:40 PM

good call anytime I can buy more booze is always the right call to make. I did addd a couple of coffee beans and left the vanilla in and it has turned much more mild. Mahalo for the advice and I will buy another to try and equal it out.