Post #483781 by MrBaliHai on Wed, Sep 16, 2009 4:45 PM

Playing with my new bottle of Mezcal tonight, and came up with the following incredibly smooth and delicious variation on the classic Caipirinha:

1 Fresh Lime, quartered
2 oz. Mezcal (Gusano Rojo)
1/2 oz. Cachaça (Ypióca)
1 1/2 oz. Demerara Cane Sugar Syrup
Dash of bitters (Fee Bros.)
Garnish with worm

Muddle lime quarters in a double old-fashioned glass. Fill with ice cubes and swizzle with remaining ingredients.

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[ Edited by: mrbalihai 2009-09-17 04:48 ]