Post #493427 by JOHN-O on Thu, Nov 12, 2009 8:18 AM

Actually I think we might have too many Tiki places. With the top-notch cocktails at authentic mid-century bars like Tiki-Ti, Tonga Hut, and DTBC (which I wish was named Sam's), it's harder to stretch the dollars to patronize post-60's and Tiki revival places like Bahooka, TV, Purple Orchid, and Puka Bar. Some might argue this is a good problem to have, but I still need to make sure I'm supporting non-Tiki historic gems like the struggling Musso & Frank (and that place ain't cheap).