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Tiki Central / Tiki Drinks and Food / cocktails w/ papaya liqueur? Anyone? Anyone?

Post #516639 by jingleheimerschmidt on Thu, Mar 11, 2010 3:56 PM

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Yikes!!! That stuff looks radioactive. I would experiment with an amber rum and the juice of one lime and go from there. Maybe sneak in a bit of a light rum too (oz of each?). Let us know. I remember seeing a recipe for homemade somewhere. When I think of papayas, I think of lime and cayenne pepper. Good luck.