Post #529945 by Swanky on Thu, May 13, 2010 9:39 AM

On 2010-05-11 13:28, Melintur wrote:
Black Magic I don't have.

However, you might like to try my "Dark Magic," currently on the menu at Thatch, here in Portland:

Dark Magic

1 oz lime juice
1/2 oz pineapple juice
1/2 oz coffee syrup
1/4 oz passion fruit syrup
1/4 oz vanilla syrup
2 oz Coruba
dash bitters
eight drops Herbsaint (pernod if you must)

Shake with 6oz crushed ice and pour into Hurricane glass or Snifter, garnish w/ mint and lime wheel(s).

(you can also pulse in 5-6 one second burst in a blender with 6oz ice)

BK's version:
3 oz Pineapple Juice
3/4 oz Hiram Walker Coffee Brandy
1/3 oz Lemon Juice
1 1/2 oz Myer's
1 oz Cuatrenta Y Tres
Lemon Zest garnish