Tiki Caliente 2 on June 4th-6th (go to www.tiki-caliente.com for official Swag) - California Events

H Hiphipahula Tiki Socialite The Valley! Joined: May 27, 2006 Posts: 2451	H Hiphipahula Posted posted on Wed, Jun 9, 2010 10:09 AM Well, I think I recovered well enough to post, it took a couple days for my brain to cool down. I had a blast! I partied lots and I did some great shopping, picked up some cool swag, scored a Velvet and some mugs. I hit the room crawls lots of tasty cocktails. For the first time ever at these busy events I was able to check out all the bands I really enjoyed that opportunity. I especially wanted to thank Rory for making sure we all had a great time, job well done! A ton of thanks to my boss Jeremy at the Tonga Hut. When I approached him with the idea of hosting a room for the first time ever he didn't think twice. Dozens of bottles of all types of Rum, including the last of the Lemon Hart for now and 300 lbs. of ice later we had a party, hope I did proud :) Queen K, Amy & Ray, you Rock! We loved hosting with you cause your the tops! Big room with lots of food and good company top notch all the way with style! Manuel thanks for bar backing, always the best, Chris, DJ Soccer Tiki, good job dude Thank You! Thanks also to all of you our friends, for coming out to support our effort we really had the best of times. Let's do it again next year! Oh, P.S. I received a couple pm's asking again about the cocktails served, they are from my original recipe book. The spicy cocktail was "Shaka Hula Bossa Nova" you will find it on my menu at the Hut. The dark cocktail I originated for the house drink at the Tonga Hut it is a Black Strap Rum cocktail called "Zoarro" you can read the story behind the name at the Tonga Hut. [ Edited by: Hiphipahula 2010-06-09 10:21 ]

Well, I think I recovered well enough to post, it took a couple days for my brain to cool down. I had a blast! I partied lots and I did some great shopping, picked up some cool swag, scored a Velvet and some mugs. I hit the room crawls lots of tasty cocktails. For the first time ever at these busy events I was able to check out all the bands I really enjoyed that opportunity. I especially wanted to thank Rory for making sure we all had a great time, job well done! A ton of thanks to my boss Jeremy at the Tonga Hut. When I approached him with the idea of hosting a room for the first time ever he didn't think twice. Dozens of bottles of all types of Rum, including the last of the Lemon Hart for now and 300 lbs. of ice later we had a party, hope I did proud :) Queen K, Amy & Ray, you Rock! We loved hosting with you cause your the tops! Big room with lots of food and good company top notch all the way with style! Manuel thanks for bar backing, always the best, Chris, DJ Soccer Tiki, good job dude Thank You! Thanks also to all of you our friends, for coming out to support our effort we really had the best of times. Let's do it again next year!

Oh, P.S. I received a couple pm's asking again about the cocktails served, they are from my original recipe book. The spicy cocktail was "Shaka Hula Bossa Nova" you will find it on my menu at the Hut. The dark cocktail I originated for the house drink at the Tonga Hut it is a Black Strap Rum cocktail called "Zoarro" you can read the story behind the name at the Tonga Hut.

[ Edited by: Hiphipahula 2010-06-09 10:21 ]

Post #535179 by Hiphipahula on Wed, Jun 9, 2010 10:09 AM