Post #537044 by Swanky on Thu, Jun 17, 2010 8:21 AM

To further the point:

I had a good talk with The Bum at Hukilau about vintage spirits. We discussed the variety of rums that are in the Mai-Kai that have been there for decades that he tasted. The rums I have. I have an unopened Mai-Kai decanter of Don Q and he says "Open it and drink it!" as he did his. Pour it in a bottle and enjoy. Even further, if you go to Bern's steakhouse in Tampa, they have hundreds, maybe thousands of bottles of vinatge spirits. Wines, cordials, rums, brandy, you name it. Are you going to tell me they are all bad? Toss them out? The foremost experts in the world go there to sample some of the most rare alcohilic beverages available to the public....

Drink and enjoy my friends. Taste what our forefathers tasted. Though The Bum and I wonder if the flavor is truly the same or not...

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[ Edited by: swanky 2010-06-21 13:29 ]