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Celebrating classic and modern Polynesian Pop

Beyond Tiki, Bilge, and Test / Bilge / smoked salmon vodka

Post #540176 by cheekytiki on Thu, Jul 1, 2010 8:30 AM

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On 2010-07-01 00:03, Hakalugi wrote:
WOW! Why are people so quick to dis' a meat flavored beverage? Meat flavored drinks have been around a very long time! As far back as 2003 or so, there have been things like Jones Soda, offering Turkey and Gravy soda pop! Gosh, maybe even as far back as 2001! Don't be such fuddy duddies!

Agree,
Bovril, Developed in 1870 and still going strong

Also fish guts are used in making beer, and fish, eggs and milk in the production of wine

[ Edited by: cheekytiki 2010-07-01 08:31 ]