Post #552676 by KeithH on Tue, Sep 7, 2010 2:42 PM

On 2010-08-24 11:45, MadDogMike wrote:
Keith, how did they make bacon meatballs? Was it part ground beef so it would stick together and part minced bacon for flavor?

I think it was ground pork and bacon. SOOOOOO damned yummy! I'll have to check out their cart sometime and see if they will give up any secrets.

I know they had a tub of the "secret mixture" that they scooped into the pan.