Tiki Central / Tiki Drinks and Food / Recipe: Mahiki drink recipes
Post #556939 by MadDogMike on Wed, Sep 29, 2010 6:50 PM
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MadDogMike
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Wed, Sep 29, 2010 6:50 PM
I was intrigued by this cold Honolulu Honey with butter in it and the ingredients were simple so I thought I'd give it a shot. I converted the metric recipe at the top of the post and come up with the following First of all, those are awkward measurements, and it only comes to 4.8 ounces - that seems like a skimpy drink :D So I multiplied everything x 1.8 and come up with this; I made the honey butter with 1 part each honey, butter, and brown sugar - melted it in the microwave and stirred it together good. I put the rum and the honey butter in the shaker without ice and shook it REAL good. I added the other ingredients and shook again, then added some ice and shook a third time. No floating fat particles, it all blended in :) |