Post #559233 by Club Nouméa on Tue, Oct 12, 2010 1:19 AM

The Kiwifruit Chocolate Concoction

Ingredients:

1 1/2 oz of Elliott's chocolate liqueur (or equivalent product - ditto below...)
1 oz of De Kuyper kiwifruit liqueur
1 oz of Seven Tiki rum
1 scoop of Killinchy Gold Pure Vanilla ice cream
Whittaker's Coconut Slab chocolate (or coconut rough chocolate)

Blend everything except the Whittaker's chocolate until smooth and pour into a small flute.

Grate enough chocolate to sprinkle on as a topping, or, for chocolate addicts, grate more and mix it into the drink.

CN