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Tiki Central / Tiki Drinks and Food / Tiki Food Recipes

Post #559674 by WestADad on Wed, Oct 13, 2010 6:56 PM

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W

On 2010-10-11 18:57, jokeiii wrote:
Chris,

Be a pal and post the recipe in the recipe thread. Please?

Mahalo, etc.

Hi Kids! Here's that pupu platter rib recipe for jokeiii.

2 cloves garlic minced
1 tablespoon freshly grated peeled ginger
2 teaspoons chile paste
3 tablespoons dark-brown sugar
1/4 cup molasses
1/2 cup hoisin sauce
1/2 cup dark soy sauce (not Kikkoman style)
1/2 cup red currant jelly

Mix this all up in a bowl. Pour it over 2 racks of ribs and let marinate overnight.
Save the marinade and cook in your oven at 375 on a rack over a drip pan for 45 minutes, basting every ten.

Or cook on your grill like I did, basting the same.

Mahalo!
Chris