Post #570555 by cvcgolf on Wed, Dec 29, 2010 11:06 AM

Someone posted this link on another Mai Tai thread. This is how I do it now. I've only used Appleton Estates 12 yr aged rum. I'll try a mix with El Dorado soon. This is Martin Cate from Smugglers Cove in San Francisco. This tastes great to me and definitely can't buy something close to this at any regular bar. Hope it helps. Don't skip the mint!

http://www.youtube.com/watch?v=UZUYP1gn-fY

[ Edited by: cvcgolf 2010-12-29 11:11 ]