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Tiki Central / Other Events / Tiki Weekender at the Atlanta Trader Vic's Feb 18-20

Post #574361 by Tiki-Atari on Wed, Feb 2, 2011 12:08 PM

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The pu-pu platter is great! I extra recommend the crab rangoon and the prawns.
Anything from the Chinese ovens is generally a winner (and they have a combination platter of same) but I frequently get the
Macadamia Nut Crusted Mahi Mahi.
+1 for the creme brulee or the amazing bananas foster.

My drinking standards are the suffering bastard, fogcutter, mai-tai, and pretty much all of the bowl drinks. (I can never remember which is my favorite...just have to have them all). The bahia is pretty good also.