Post #575567 by StanTheMan on Thu, Feb 10, 2011 6:36 PM

I made a couple Miehana cocktails tonight for the first time, but they weren't quite right. It tasted like booze and lime juice. First one was according to the recipe except I used Bacardi Select for the Gold rum and I used Malibu for the coconut rum. Too limey. I doubled the the pineapple and orange juice and another shot of Malibu. Better not real tasty. I switched to Myers dark...different but not much better. I added another shot of Grand Marnier and that seemed pretty good, although your judgment starts to get a little hazy after a couple... So to review I doubled everything but the Gold rum and lime juice. 1 oz Myers 1oz lime juice 2oz Malibu 2oz pineapple and orange juice 2oz of Grand Marnier. Its probably time for me to head over to Tiki-Ti to see how they make drinks so I have a point of reference. I'm trying to make them at reasonable cost / what I have in stock. Anyone have any suggestions?

[ Edited by: StanTheMan 2011-02-10 18:38 ]