Beer Review Thread - Beyond Tiki

B bananabobs Member Joined: Feb 16, 2003 Posts: 824	B bananabobs Posted posted on Sun, Feb 20, 2011 11:03 PM On 2011-01-07 15:54, Tikitatt wrote: I just home brewed my first batch of cream stout and tomorrow I will bottle it. My next batch to brew is an American pale ale. Any other tiki/beer freaks out there that home brew? My son and I home brew, we are in a home brewing club, The Maltose Falcons out of Woodland Hills, CA. My son and I are total HOP HEADS and are brewing mostly IPA's. We grow our own hops and plan to really kick it up this year and build a brew rack and a walk in fridge to keep kegs and a warmer area in there to keep our carboys during ferment. I would like to brew some Prickly Pear Stout. Where are you located? BTW Stone is the best beer in the world....does that make me an Arrogant Bastard?

On 2011-01-07 15:54, Tikitatt wrote:
I just home brewed my first batch of cream stout and tomorrow I will bottle it. My next batch to brew is an American pale ale. Any other tiki/beer freaks out there that home brew?

My son and I home brew, we are in a home brewing club, The Maltose Falcons out of Woodland Hills, CA. My son and I are total HOP HEADS and are brewing mostly IPA's. We grow our own hops and plan to really kick it up this year and build a brew rack and a walk in fridge to keep kegs and a warmer area in there to keep our carboys during ferment. I would like to brew some Prickly Pear Stout. Where are you located?

BTW Stone is the best beer in the world....does that make me an Arrogant Bastard?

Post #577048 by bananabobs on Sun, Feb 20, 2011 11:03 PM